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(Chaena) HS-12A Headspace sampler-e feletseng ka ho iketsa

Tlhaloso e Khutšoanyane:

HS-12A headspace sampler ke mofuta o mocha oa sampole ea sepakapaka ea othomathike e nang le mekhoa e mengata ea boqapi le litokelo tsa thepa ea mahlale e sa tsoa ntlafatsoa ke k'hamphani ea rona, e theko e tlase ebile e ts'epahala ka boleng, moralo o kopaneng, sebopeho se kopaneng le ho sebetsa habonolo.


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Melemo e ikhethang:

Moruo le Nako e Tšoarellang: Lisebelisoa tsa lisebelisoa li 'nile tsa lekoa ka nako e telele' me li tsitsitse ebile lia tšoarella.

Ts'ebetso e bonolo: tlhahlobo e felletseng ea sampole.

Phaello e tlase ea masala: Phaephe eohle e entsoe ka thepa e sa sebetseng, 'me phaephe eohle e futhumetse ebile e kentsoe.

Lisebelisoa tsa lisebelisoa

1. Mehlala ea taolo ea mocheso oa mocheso:

Thempereichara ea kamore—220°C e ka hlophisoa ka increments ea 1°C;

2. Mofuta oa taolo ea mocheso oa sistimi ea ente ea li-valve:

Thempereichara ea kamore—200°C e ka behoa ka increments ea 1°C;

3 Mehlala ea taolo ea mocheso oa mohala oa phetisetso:

Thempereichara ea kamore—200°C e ka behoa ka increments ea 1°C;

4. Ho nepahala ha taolo ea mocheso: <± 0.1℃;

5. Setsi sa botlolo sa Headspace: 12;

6. Litlhaloso tsa botlolo ea sebaka sa hlooho: 10ml e tloaelehileng, 20ml.

7. Ho pheta-pheta: RSD <1.5% (e amanang le ts'ebetso ea GC);

8. Lebelo la khatello ea ente: 0~0.4Mpa (e tsoelang pele ho fetoha);

9. Phallo ea ho hloekisa ka morao: 0~20ml/min (e lula e fetoha);


  • E fetileng:
  • E 'ngoe:

  • Ngola molaetsa wa hao mona mme o re romele wona